Samah Dada

Dada Dates: Chocolate Covered Almond Butter Stuffed Dates

I simply cannot understand a life without a sweet tooth, and thank god I’ve never had to experience that. When I’m feeling like having a little bit of everything, this is the perfect snack to give me a boost of energy with natural sugar, healthy fats, and well, chocolate. Of course. Dates have become pretty synonymous with the Dada brand, and I could not love that more.

One of the easiest ways to maintain a healthy mindset and lifestyle is to be prepared for your cravings! These are perfect for managing your sweet tooth, since you can make a bunch, store in the freezer, and enjoy these healthy treats throughout the week. I am obsessed with these dates more than any other dates I've ever experienced in my life, if I'm honest. I know you'll love them too. ;)


  • 10 medjool dates
  • 1/2 cup chocolate chips
  • 1 tbsp coconut oil
  • Creamy almond butter


  1. Line a half sheet with parchment paper.
  2. Start by pitting your dates. You definitely don’t want to eat those.
  3. Stuff each date with about half a tablespoon of almond butter - I tend to eyeball this! Just make sure that you stuff it enough to where it’s filled, but not too much to where it’s overflowing.
  4. In a small bowl, melt together the chocolate and coconut oil. I just popped mine in the microwave for about 15-20 seconds.
  5. Gently submerge each stuffed date in melted chocolate until it is fully covered. Transfer to the lined baking sheet.
  6. Sprinkle with flaky salt.
  7. Transfer to the freezer for 25 minutes or until chocolate has hardened!

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